Yes! Yes! Yes! I am SO glad you made this 2-ingredient version. It’s SO unbelieveably easy, right?? And I’m loving that you used cake crumbles–what an awesome idea. Love!!
I’m all for this ice cream. Ben & Jerry’s came out with this flavor last year and I can’t put the tub down. I can only imagine how much more amazing this ice cream is homemade!
wow, this looks deadly and just so awesome. WOW. i would never have thought of turning carrot cake into ice-cream, it’s like a catch 22, not terribly unhealthy, but not so healthy. great job with the photos. honeywhatscooking recently posted..BAKED Jalapeno Poppers stuffed with Cream Cheese
LOVE!
I love that ice cream recipe! And it’s CARROT CAKE. Awesome!
ooh, this sounds soooo good. this would be awesome sandwiched between two soft oatmeal cookies, no?
Yes! Yes! Yes! I am SO glad you made this 2-ingredient version. It’s SO unbelieveably easy, right?? And I’m loving that you used cake crumbles–what an awesome idea. Love!!
Wasn’t this the best ever!!! I was super happy when I made it for the Improv Challenge last month! So glad that you tried it out!
This sounds perfect for the first day of Spring! Thanks for linking up on Totally Tasty Tuesdays!
WHAT???? Two ingredient ice cream? This is soooo crazy. I could even do this.
I’m all for this ice cream. Ben & Jerry’s came out with this flavor last year and I can’t put the tub down. I can only imagine how much more amazing this ice cream is homemade!
That looks amazing! Yum, Yum, Yum.
oh my word, how have I never thought of this before, and why have I got to read about this at work! Must go make some!
Oooh, boy, I LOVE this idea!!!
I have got to try this! I love carrot cake! I still haven’t tried the two ingredient ice cream. Homemade ice cream is the best!!
You are killing me with awesomeness!!! I must have this ice cream in my life!!!
BruCrew Life recently posted..No Bake Strawberry Cheesecake – SRC
wow, this looks deadly and just so awesome. WOW. i would never have thought of turning carrot cake into ice-cream, it’s like a catch 22, not terribly unhealthy, but not so healthy. great job with the photos.
honeywhatscooking recently posted..BAKED Jalapeno Poppers stuffed with Cream Cheese
I might try to make a frozen yogurt version of this for my dad. He loves carrot cake, but can’t do ice cream. 🙂
I am so with you on this–I adore my Cuisinart ice cream maker–one of those rare, single-taskers that I cannot live without. This looks wonderful!