Prep time
Total time
Author: heavily adapted from Bake at 350
Recipe type: dessert
Ingredients
- 2 cups Rice Krispy cereal
- 16 ounces bittersweet chocolate
- 16 ounces white chocolate
- ½ teaspoon peppermint extract
- crushed peppermints
Method
- In a microwave-safe bowl, melt your bittersweet chocolate. Stir in your cereal, then spread out on a parchment-lined baking sheet.
- Next, melt your white chocolate. Stir in peppermint extract. Pour over chocolate-covered cereal.
- Top with crushed peppermints.
- Cut and enjoy!
Recipe by Kitchen Meets Girl at https://kitchenmeetsgirl.com/peppermint-candy-bark/