Apple Cheese Danish
 
 
Author:
Serves: 6
Ingredients
  • 1 sheet puff pastry
  • 1 egg
  • 8 oz light cream cheese
  • 2 apples sliced
  • ⅓ c sugar
  • 3 tbs water
  • sugar for sprinkling
Method
  1. on a baking sheet lined with parchment paper is best
  2. roll the puff pastry out and cut in 3 vertical strips then cut strips in half giving you 6 squares
  3. in a mixing bowl combing egg, sugar and cream cheese
  4. blend until creamy
  5. spread cheese mixture on each square and layer the sliced apples
  6. turn up the corners of only 2 of the 4 sides
  7. dip pastry brush in water and glaze over dough and sprinkle the sugar on
  8. bake at 400 for 20 min
Recipe by Kitchen Meets Girl at https://kitchenmeetsgirl.com/apple-cheese-danish-from-the-plaid-and-paisley-kitchen/