Cheesy Chicken Doritos Casserole
 
 
Ingredients
  • 1 bag nacho cheese Doritos
  • 2 cups shredded, cooked chicken (I used a rotisserie)
  • 1 can Rotel
  • 1 can cream of chicken soup
  • ½ cup milk
  • ½ cup Chobani 2% plain yogurt (or sour cream)
  • 1½ cups shredded cheddar cheese, divided
  • 1 tablespoon taco seasoning
  • salsa, diced olives, jalapenos, cilantro, cooked rice and additional Greek yogurt, for serving
Method
  1. Preheat oven to 350 degrees.
  2. In a large bowl, combine the chicken, Rotel, soup, milk, yogurt, taco seasoning, and 1 cup of the shredded cheese.
  3. Crush a couple of handfuls of Doritos (about 2 cups) and sprinkle evenly in the bottom of a greased 8x8 baking dish. Layer with half of the chicken mixture. Repeat layers, and top with the remaining ½ cup of cheese.
  4. Cover with foil, and bake for 35 to 40 minutes, or until cheese is melted and bubbling. Serve with additional toppings and over rice, if desired.
Recipe by Kitchen Meets Girl at https://kitchenmeetsgirl.com/cheesy-chicken-doritos-casserole/