I found your blog on facebook sugar daddy group. I just added you to my MSN News Reader. Keep up the good work. Look frwaord to reading more from you in the future.
They are pretty darn tasty, Liz. I need to quit eating ’em, or my pants won’t button tomorrow–and I need to save room for turkey. 🙂 Hope you have a great Thanksgiving.
These look amazing and I even have the Andes peppermint and white chocolate in my cupboard right now! Thanks for sharing 🙂 Liz recently posted..Wonderful Food Wednesday!
Wow, these look just amazingingly (is that a word?) KILLER. Your pics look like these bars could be right in my kitchen. Of course you would be have to be there too.
This could be a very pants tightening Christmas holiday. Ashley I hope you and Tall Boy and Little Man have the best Thanksgiving ever.
Lemme get this straight: white chocolate IN the batter? I love you. And I’m thankful for you and your AWESOME recipes like this one! Holy cow, my love for peppermint and blondies know no bounds, and when combined, it’s like magical things have happened in my life. Happy Thanksgiving, Ashley!! Hayley @ The Domestic Rebel recently posted..Frosted Eggnog Spice Bars with Gingersnap Streusel
how did you know that i dogearred this exact recipe to make?? You beat me to the punch my dear!! now i can just drool over your photos. 🙂 I love white chocolate and peppermint together. 🙂 Happy thanksgiving my dear friend! sally @ sallys baking addiction recently posted..Silpat Baking Mat Giveaway!
These look incredible! The blondie looks perfectly chewy and that frosting is drool worthy! Hope you had a wonderful Thanksgiving! Jessica@AKitchenAddiction recently posted..Peppermint Hot Chocolate Ice Cream
There’s no Christmas without peppermint. I love love it! I can have it with cookies, cakes, brownies or delicious blondies like yours. Gorgeous Ashley Roxana | Roxana’s Home Baking recently posted..Crinkle cookies and a @Bobs_Red_Mill gift for you #25recipestoXmas
Oh Ashley! These look so amazing! I love the picture of the one with the cute fork! So adorable Chandra@The Plaid and Paisley Kitchen recently posted..Dressed Up Mac and Cheese Soup
Beautiful!! I need to make a ton of deserts all at once for my husband to give out at work, do these need to be refrigerated because of the sour cream in the frosting? Could I make the frosting without it without messing things up too much? Thanks for your help!
Hi Rebekah–yes, these do need to be stored refrigerated. BUT, they freeze great, so you could easily make these now, freeze them, and then have them ready for your husband to give out at work later. 🙂
I love these bars! Peppermint – yummy. Have a wonderful Thanksgiving!!!
Dorothy @ Crazy for Crust recently posted..Gingerbread Butterscotch Better Than… Poke Cake
Thanks, Dorothy. You have a great holiday as well!
Very yummy!
Terry recently posted..Interesting Week Ahead
Thanks for stopping by, Terry. I hope you have a great holiday.
I found your blog on facebook sugar daddy group. I just added you to my MSN News Reader. Keep up the good work. Look frwaord to reading more from you in the future.
Wow, I NEED these!
They are pretty darn tasty, Liz. I need to quit eating ’em, or my pants won’t button tomorrow–and I need to save room for turkey. 🙂 Hope you have a great Thanksgiving.
Very pretty blondies!!!
Thanks, Joan!
White chocolate peppermint frosting?? That sounds so delicious! I want to serve these for Christmas dinner!
This frosting is to die for, Kristi. These would make and easy and festive dessert for Christmas dinner!
Mmm, these look fantastic! Happy Thanksgiving, friend!
amy @ fearless homemaker recently posted..Homemade Cheez-Its
Thanks Amy–you have a great holiday as well!
Thank you for hosting and BONKERS, the blondies look so good!
Sarah C. recently posted..Clove Spice Candle
Your blondies look wonderful. So festive and fun. Happy Thanksgiving.
Annamaria @ Bakewell Junction recently posted..12 Weeks of Christmas Treats ~ Week 9 ~ Apple Pie with Crumb Topping
Thanks, Annamaria. I hope you have a wonderful holiday!
These look amazing and I even have the Andes peppermint and white chocolate in my cupboard right now! Thanks for sharing 🙂
Liz recently posted..Wonderful Food Wednesday!
I’m in love with these Andes peppermint chips–they work perfectly in these blondies!
Wow, these look just amazingingly (is that a word?) KILLER. Your pics look like these bars could be right in my kitchen. Of course you would be have to be there too.
This could be a very pants tightening Christmas holiday. Ashley I hope you and Tall Boy and Little Man have the best Thanksgiving ever.
That Doodle cracks me up.
Lemme get this straight: white chocolate IN the batter? I love you. And I’m thankful for you and your AWESOME recipes like this one! Holy cow, my love for peppermint and blondies know no bounds, and when combined, it’s like magical things have happened in my life. Happy Thanksgiving, Ashley!!
Hayley @ The Domestic Rebel recently posted..Frosted Eggnog Spice Bars with Gingersnap Streusel
I hope you had a WONDERFUL Thanksgiving, Hayley!
how did you know that i dogearred this exact recipe to make?? You beat me to the punch my dear!! now i can just drool over your photos. 🙂 I love white chocolate and peppermint together. 🙂 Happy thanksgiving my dear friend!
sally @ sallys baking addiction recently posted..Silpat Baking Mat Giveaway!
Oh Sally, I hope you make and post these. They were soooooo good, and I know your version would be phenomenal! I hope you had a fabulous Thanksgiving!
These look incredible! The blondie looks perfectly chewy and that frosting is drool worthy! Hope you had a wonderful Thanksgiving!
Jessica@AKitchenAddiction recently posted..Peppermint Hot Chocolate Ice Cream
Wait a minute–you made peppermint hot chocolate ice cream? Oooooh, I’m off to check that out now!
I was also on a white chocolate and peppermint kick this week, so I am going to have to say these look fantastic!
Melissa recently posted..Peppermint Bark Ice Cream – 12 Weeks of Christmas Treats (Week 9)
There’s no Christmas without peppermint. I love love it! I can have it with cookies, cakes, brownies or delicious blondies like yours. Gorgeous Ashley
Roxana | Roxana’s Home Baking recently posted..Crinkle cookies and a @Bobs_Red_Mill gift for you #25recipestoXmas
Thanks so much for the kind compliment, Roxana. Yes–Christmas and peppermint definitely go hand in hand!
Oh Ashley! These look so amazing! I love the picture of the one with the cute fork! So adorable
Chandra@The Plaid and Paisley Kitchen recently posted..Dressed Up Mac and Cheese Soup
Beautiful!! I need to make a ton of deserts all at once for my husband to give out at work, do these need to be refrigerated because of the sour cream in the frosting? Could I make the frosting without it without messing things up too much? Thanks for your help!
Hi Rebekah–yes, these do need to be stored refrigerated. BUT, they freeze great, so you could easily make these now, freeze them, and then have them ready for your husband to give out at work later. 🙂