Author: Kitchen Meets Girl
Recipe type: Appetizer
Serves: 4
- 3 pita rounds
- 1 tablespoon plus 1 teaspoon Italian seasoning
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- ⅓ cup olive oil
- ½ cup freshly grated parmesan cheese
- Slice your pita rounds open, so that you have 6 circles.
- In a small bowl, mix together oil, cheese, and spices. Spoon oil mixture over the rough side of your pita rounds.
- Use a pizza cutter, slice each round into 8 triangles.
- Bake at 450 on a foil lined tray for 15 minutes, or until chips are crisp and lightly browned.
Recipe by Kitchen Meets Girl at https://kitchenmeetsgirl.com/easy-holiday-entertaining-appetizers/
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