You'll fall in love with this easy to make Tropical Fruit Dessert this summer! So cool and light, it's perfect for entertaining on a hot day and only takes a few minutes to mix up!
Serves: 6 servings
Ingredients
21-ounce can peach pie filling
20-ounce can pineapple tidbits, drained
15-ounce can mandarin oranges, drained
2 tablespoons lemon Jello (powder only)
2 cups miniature marshmallows
2 bananas, sliced
Method
In a large bowl, stir together pie filling, pineapple, oranges, Jello mix, and marshmallows. Cover and refrigerate for at least 2 hours.
Add sliced bananas and stir just prior to serving.
Recipe by Kitchen Meets Girl at https://kitchenmeetsgirl.com/tropical-fruit-dessert/