Flatbread Breakfast Pizza
 
 
Ingredients
  • 1 egg, beaten
  • 1 tablespoon milk
  • ½ teaspoon Italian seasoning
  • 2 tablespoons fully-cooked breakfast sausage crumbles
  • 1 6-inch flatbread, warmed
  • 2 tablespoons finely shredded Cheddar cheese or Italian blend cheese
Method
  1. Beat egg, milk and seasoning in 2-cup cereal bowl until blended. Add the sausage.
  2. Microwave on high power for 30 seconds; push cooked edges toward center. Microwave an additional 15 to 45 seconds, or until egg is almost set.
  3. Cut egg into 4 or 5 pieces; arrange on flatbread. Top with cheese. Microwave an additional 10 to 15 seconds to melt cheese. Serve immediately.
Notes
recipe from The American Egg Board
Nutrition Information
Serving size: serves 1
Recipe by Kitchen Meets Girl at https://kitchenmeetsgirl.com/flatbread-breakfast-pizza/