Homemade Baking Mix
- 5 cups flour
- ¼ cup baking powder
- 2 tablespoons sugar
- 1 teaspoon salt
- 1 cup (16 tablespoons) butter or margarine
- Combine flour, baking powder, sugar and salt in a large bowl. Cut in butter until mixture is crumbly.
- Refrigerate in an airtight container for up to 6 weeks. You may freeze it for longer storage.
- Mix together ⅓ cup of milk for every 1 cup of mix. Drop onto ungreased cookie sheets and bake at 450 degrees for 10-12 min.
- 1 cup of mix will yield about 6 biscuits.
Recipe by Kitchen Meets Girl at https://kitchenmeetsgirl.com/homemade-baking-mix/
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