haha! No it isn’t just you! I have so many bag of chocolate chips and stuff literally piled up in my cupboard too! Love that you lightened up the brownies and added peanut butter chips. Nothing better than chocolate and peanut butter 🙂 Jocelyn @BruCrew Life recently posted..Trick or Treat Tuesday
These look great! I’m a fan of taking recipes and making them lighter by replacing the butter/oil with applesauce, yogurt, bananas, pumpkin, or anything else to make them a smidgen healthier! And the crazy thing is that I can hardly ever tell the difference. I’m sure these are just as good, if not better (because you wont feel as guilty), than the original brownies. Elaine @ Cooking to Perfection recently posted..Crock Pot Curry Chicken
Oh you can’t tell that there is an ounce of fat missing in these! The look so fudgey and googey! Is there a better combination that peanut butter and fudge? I don’t think so?! Chandra@The Plaid and Paisley Kitchen recently posted..Show Me Your Plaid Monday’s #5
Love these lightened up brownie cakes. hehe!! DELISH. As for bags of morsels, let’s just put it this way. My brother works for Nestle. Aimee @ ShugarySweets recently posted..Pumpkin Whoopie Pies with Chocolate Cream Cheese Filling
Ashley, we are brownie buddies. I love peanut butter brownies and I have a skinny PB brownie recipe too. Don’t you just love that you can enjoy these feeling slightly less guilty? I love this recipe! They look as indulgent as a calorie-laden version!! sally @ sallys baking addiction recently posted..sparkling jumbo blueberry muffins.
I am making a concerted effort this year to lighten up my cooking and baking…my jeans are demanding it! =) These tastes just as good as the full-fat version! I love all of your lightened up stuff, Sally!
I loooooove extra fudgy brownies, and I especially looooove when they’re lightened up! I’m sadly not joking when I say that none of my jeans fit anymore… thanks to brownies more than likely. Plus, PB chips on top? Can’t go wrong! I’d say this is the perfect food for both squeezing back into my jeans and cleaning out my pantry, which is also psychotic and scary. Hayley @ The Domestic Rebel recently posted..Cinnamon Roll-Stuffed Blondies [Guest Post]
Ohmygosh, I am on a mission to fit back comfortably into my jeans by June! I figure 6 months gives me enough time to lose it and then gain it back, haha!
YUM! I love the combo of chocolate + peanut butter + these looks just wonderful. amy @ fearless homemaker recently posted..Homestyle Chicken Noodle Soup
A clean pantry definitely needs to be one of my new year’s resolutions. I definitely have chocolate all over mine too! (Sometimes I’m really not sure this is a problem…) Love these brownies, especially because they’re lighter and still fudgey. Baking Serendipity recently posted..Quinoa and Hummus Scrambled Eggs
Hi, these look really yummy! Not being a very seasoned baker myself, and just out of curiosity, what would the sour cream be a substitute for, in a more traditional recipe? We don’t usually buy that ingredient, and I’m completely fine with a fuller-fat version.
haha! No it isn’t just you! I have so many bag of chocolate chips and stuff literally piled up in my cupboard too! Love that you lightened up the brownies and added peanut butter chips. Nothing better than chocolate and peanut butter 🙂
Jocelyn @BruCrew Life recently posted..Trick or Treat Tuesday
The amount of baking chips I have is embarrassing…and I keep buying more!
These look great! I’m a fan of taking recipes and making them lighter by replacing the butter/oil with applesauce, yogurt, bananas, pumpkin, or anything else to make them a smidgen healthier! And the crazy thing is that I can hardly ever tell the difference. I’m sure these are just as good, if not better (because you wont feel as guilty), than the original brownies.
Elaine @ Cooking to Perfection recently posted..Crock Pot Curry Chicken
You’re right, Elaine! I couldn’t tell at all that these were lightened up!
Oh you can’t tell that there is an ounce of fat missing in these! The look so fudgey and googey! Is there a better combination that peanut butter and fudge? I don’t think so?!
Chandra@The Plaid and Paisley Kitchen recently posted..Show Me Your Plaid Monday’s #5
Thanks, Chandra!
Love these lightened up brownie cakes. hehe!! DELISH. As for bags of morsels, let’s just put it this way. My brother works for Nestle.
Aimee @ ShugarySweets recently posted..Pumpkin Whoopie Pies with Chocolate Cream Cheese Filling
Oh my goodness, I can’t imagine what my pantry would look like if I had a relative working at Nestle – that sounds dangerously good!
Ashley, we are brownie buddies. I love peanut butter brownies and I have a skinny PB brownie recipe too. Don’t you just love that you can enjoy these feeling slightly less guilty? I love this recipe! They look as indulgent as a calorie-laden version!!
sally @ sallys baking addiction recently posted..sparkling jumbo blueberry muffins.
I am making a concerted effort this year to lighten up my cooking and baking…my jeans are demanding it! =) These tastes just as good as the full-fat version! I love all of your lightened up stuff, Sally!
These are awesome! Lightened up is perfect for my too-tight pants…
Dorothy @ Crazy for Crust recently posted..Cake Batter Dip Dessert Snackadium with Pillsbury
Mine too. Dorothy!
I loooooove extra fudgy brownies, and I especially looooove when they’re lightened up! I’m sadly not joking when I say that none of my jeans fit anymore… thanks to brownies more than likely. Plus, PB chips on top? Can’t go wrong! I’d say this is the perfect food for both squeezing back into my jeans and cleaning out my pantry, which is also psychotic and scary.
Hayley @ The Domestic Rebel recently posted..Cinnamon Roll-Stuffed Blondies [Guest Post]
Ohmygosh, I am on a mission to fit back comfortably into my jeans by June! I figure 6 months gives me enough time to lose it and then gain it back, haha!
YUM! I love the combo of chocolate + peanut butter + these looks just wonderful.
amy @ fearless homemaker recently posted..Homestyle Chicken Noodle Soup
A clean pantry definitely needs to be one of my new year’s resolutions. I definitely have chocolate all over mine too! (Sometimes I’m really not sure this is a problem…) Love these brownies, especially because they’re lighter and still fudgey.
Baking Serendipity recently posted..Quinoa and Hummus Scrambled Eggs
Agreed – lots of chocolate is never really a problem! =)
Hi, these look really yummy! Not being a very seasoned baker myself, and just out of curiosity, what would the sour cream be a substitute for, in a more traditional recipe? We don’t usually buy that ingredient, and I’m completely fine with a fuller-fat version.
Thank you for your time & help!
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