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September 18, 2013

Slow-Cooker Cheeseburger Soup

40

Slow-Cooker Cheeseburger Soup

by AshleySep 18, 2013Dinner, For the Slow Cooker, Quick and Easy, Soups and Salads32 comments

Slow-Cooker Cheeseburger Soup. Not so easy on the eyes, but pretty darn good in the tummy.

It's a cheeseburger in a bowl! This slow cooker cheeseburger soup is sure to please the entire family! #recipe #soup

Earlier this week we finally had a fall-temperature day, and I used that as an excuse to make my first pot of soup of the season.  I look forward to soup weather all year long.  There’s just nothing like a hearty bowl of soup or stew on a drizzly, cool weather day!

I hadn’t planned to post this recipe…because let’s face it, it’s not very photogenic.  Or at least it isn’t for a novice food photographer like me.  But then I realized that today is National Cheeseburger Day, and I decided to share it with you after all. Who comes up with these food holidays, anyway?

Photos aside, this soup was a fun twist on our usual stews and chili.  I used chicken stock as the base, since that’s what I had on hand, but beef stock or veggie stock would work just as well.  I also used evaporated milk rather than regular milk, because evaporated milk is less likely to curdle in the slow cooker.

Add in some sauteed veggies, ground beef, spices–and cheese!–for an easy, family-friendly dinner any night of the week!

This soup was creamy and thick, and was especially good scooped up with tortilla chips. 😉

Slow-Cooker Cheeseburger Soup
 
Print
Ingredients
  • 1 tablespoon olive oil
  • 3 medium garlic cloves, minced
  • 1 medium onion, chopped
  • 3 medium celery ribs, chopped
  • 1 pound ground beef
  • 2 tablespoons all-purpose flour
  • 3 cups canned chicken broth, divided
  • 1 (12 ounce) can evaporated milk (I used low-fat)
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • 1½ tablespoons Worchestershire sauce
  • 1 tablespoon yellow mustard
  • ¼ teaspoon kosher salt
  • ⅛ teaspoon black pepper
  • 8 ounces cubed cheese (I used Velveeta)
  • additional cheese for topping, if desired
Method
  1. Preheat olive oil in a large skillet over medium-high heat. Add garlic, onion and celery to skillet and cook until tender, about 10 minutes. Remove from skillet and place the vegetables in the bottom of your slow cooker.
  2. In the same pan, brown your hamburger meat. Drain, and add meat to your slow cooker.
  3. In a small cup, combine flour and ½ cup of broth. Whisk to combine, making sure it’s smooth and lump-free. Add the mixture to your skillet, and then slowly pour in the remaining 2 ½ cups of broth. Bring to a boil, stirring constantly, and allow to cook until just thickened. Pour over meat in slow-cooker.
  4. Stir in your remaining ingredients, through the black pepper. Cook on low for 2 hours. Just before serving, add in your cheese and stir until it is melted. Top with additional shredded cheese, if desired.
Notes
recipe adapted from Weight Watchers
3.5.3251

If you’re looking for some other soups, give one of these a try:

jalepeno chili

Jalapeno Popper Turkey Chili

baked potato soup

Loaded Baked Potato Soup

32 Comments

  1. Anne ~ Uni Homemaker
    Anne ~ Uni Homemaker on September 18, 2013 at 6:23 pm

    Are you kidding? It looks gorgeous! And I’m sure I’ll love it in my belly too! Thank you for the recipe and I look forward to trying your chili and potato soup. YUM! 🙂 Pinning!
    Anne ~ Uni Homemaker recently posted..Bacon and Cheddar CornbreadMy Profile

    Reply
  2. amy @ fearless homemaker
    amy @ fearless homemaker on September 18, 2013 at 7:50 pm

    I love a slow-cooker recipe, so I’m all about this. And I think it still looks great! I can practically taste it now – YUM!
    amy @ fearless homemaker recently posted..Slow-Cooker Roast ChickenMy Profile

    Reply
  3. Stephanie @ Back For Seconds
    Stephanie @ Back For Seconds on September 18, 2013 at 7:52 pm

    Slow cooker recipes are the best!
    You did a pretty darn good job photographing this soup, if you ask me! Looks great!
    Stephanie @ Back For Seconds recently posted..Homemade Oreo Fudge Cookie Dough Ice Cream CakeMy Profile

    Reply
  4. Kim
    Kim on September 19, 2013 at 6:11 am

    I’m ready to try it, even if I missed cheeseburger day. Yum! Kim at Kim’s County Line

    Reply
  5. Jessica @ A Kitchen Addiction
    Jessica @ A Kitchen Addiction on September 19, 2013 at 8:22 am

    Perfect comfort food! I love a good slow cooker soup!
    Jessica @ A Kitchen Addiction recently posted..Apple Streusel French Toast BakeMy Profile

    Reply
  6. Kristin
    Kristin on September 19, 2013 at 10:10 am

    Looks delicious! I was just thinking of using the slow cooker on Saturday. This soup will be perfect to try! Thanks!

    Reply
  7. Norma | Allspice and Nutmeg
    Norma | Allspice and Nutmeg on September 19, 2013 at 10:22 am

    I looks beautiful! Cheeseburger soup sounds scrumptious. Great comfort food!
    Norma | Allspice and Nutmeg recently posted..Semolina Cake {Hareeseh, Basbousa, Namoura}My Profile

    Reply
  8. Julie @ Julie's Eats & Treats
    Julie @ Julie's Eats & Treats on September 19, 2013 at 11:31 am

    Soup is the hardest thing to photograph but I think you did an excellent job! It’s rainy here today and I’d like to curl up with a big old bowl of this!
    Julie @ Julie’s Eats & Treats recently posted..Thursday JEMs {Julie’s Easy Meal Plans} 9/19/13My Profile

    Reply
  9. Sue
    Sue on September 20, 2013 at 8:24 pm

    The pic looks great Ashley! Perfect timing for soup recipes, I was looking for some and then got your post! Thanks so much!

    Reply
  10. Meghan @ The Tasty Fork
    Meghan @ The Tasty Fork on September 23, 2013 at 9:06 pm

    EEEKKK!!! This is an awesome recipe! I think it looks darn tasty! You already know we’re big soup people so I’ll be making this one soon. Sounds like the perfect football Sunday food!
    Meghan @ The Tasty Fork recently posted..Perdue Chicken Giveaway and Three 5 Minute SaucesMy Profile

    Reply
  11. Heather @ French Press
    Heather @ French Press on September 24, 2013 at 9:55 pm

    I think it looks delicious Ashley
    Heather @ French Press recently posted..Wake Up WednesdaysMy Profile

    Reply
  12. Jocelyn @ BruCrew Life
    Jocelyn @ BruCrew Life on September 25, 2013 at 1:58 am

    Mmmm, your soups are the best Ashley!! I’d love to put up my feet, snuggle under a blanket, and just slurp this right on down!! 😉

    Reply
  13. Sarah
    Sarah on September 25, 2013 at 8:55 pm

    I’d love this in my lap with a bag of tortilla chips!!! Pinned 🙂
    Sarah recently posted..Apple Cinnamon Crumb CakeMy Profile

    Reply
    • Ashley
      Ashley on September 28, 2013 at 3:55 pm

      Thanks, Sarah! You’re right – this would be FAB with tortilla chips. 🙂

      Reply
  14. Jenn
    Jenn on October 7, 2013 at 12:01 pm

    Great recipe! This is in my crock pot right now.

    Reply
  15. Nichole
    Nichole on November 18, 2013 at 1:35 pm

    I made this for a luncheon with my co-workers today and everyone loved it, I especially did! Perfect comfort food and discovered just in time for those long cold days! I’m going to have to make it again to try with chips as someone else suggested.

    Reply
  16. Brenna@DomesticCharm
    Brenna@DomesticCharm on December 8, 2013 at 10:56 am

    This sounds so yummy! I am linking to it on my blog for this weeks menu. My family will love it!!

    Reply
  17. Chelsea
    Chelsea on December 17, 2013 at 5:05 am

    I made this tonight for my clients (I work in a home for adults with trautic brain injuries) I tried it, and it taste like a cheeseburger! I used ground turkey, and green onions because we are out of regular onions, I also added some mushrooms. I used tillamook cheddar cheese and it made the soup a little grainy. But it sure taste good. They are going to love it. The added mushrooms are really good

    Reply
  18. Cheese with Noodles
    Cheese with Noodles on January 4, 2014 at 4:11 am

    For Christmas I got a new slow cooker that has a metal pot instead of a ceramic crock, and you can put the pot on the stove top to cook ingredients before slow cooking. This looks like a great recipe to test the slow cooker with! It also looks very yummy. Tomorrow I’m already planning to make cauliflower soup, but I’ll try to make this recipe in a couple of weeks! Yum. I’ll probably be a weirdo and sprinkle my serving with chopped pickles, can’t have a cheeseburger without pickles 🙂
    Cheese with Noodles recently posted..Cookies and Cream CakeMy Profile

    Reply
  19. Marcie
    Marcie on January 11, 2014 at 12:52 pm

    I just made the cheeseburger soup, the flavors are yummy, but its not that thick as in the picture. How do i make it thicker, I used 4 oz. of the velveeta (all i had left) with some cheddar any suggestions?

    Reply
  20. Veronica
    Veronica on January 17, 2014 at 12:14 am

    Thanks for the recipe! I made a few alterations for my family: made it on the stove top, used 1/2 pound beef (which was enough), used vegetable broth (I will use more next time), and used 2 oz velveeta plus a Tbsp of spreadable feta (plenty cheesy for us). It turned out good.

    Reply
  21. Linda Anderson
    Linda Anderson on February 14, 2014 at 10:57 am

    I am serving this as a scrumptious intimate Valentine’s Supper on this cold, very snowy day along with homemade bread and a chocolate Tort. one can’t go wrong.

    Thanks for the recipie, I look forward to trying it. It seems to be the best!

    Reply
  22. mrsblocko
    mrsblocko on March 17, 2014 at 9:34 am

    I made this soup and wrote about it here. Thank you so much for sharing this recipe. It’s my daughter’s new favorite soup! It really does taste like a cheeseburger in soup form!!

    Reply
  23. gagnus
    gagnus on October 27, 2014 at 12:54 pm

    will try cheese burger soup but will add diced potatoes great for cold weather

    Reply
  24. Alessandra
    Alessandra on November 4, 2014 at 5:43 am

    I made this soup this weekend and it was awesome! I added ketchup at the very end and more mustard and it really was liquid cheeseburger! Sooo awesome!

    Reply
  25. Cori Girven
    Cori Girven on December 26, 2014 at 6:58 pm

    Looks great! This is currently cooking to perfection right now in my new crockpot! So excited to try it and it was fun to prepare!

    Reply
  26. Cat
    Cat on February 19, 2015 at 5:17 pm

    Looks and sounds great. Would be perfect for a chilly weekend lunch. I’ll most definitely try this

    Reply

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