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February 11, 2014

Wake Up Wednesdays

Wake Up Wednesdays

Welcome to Wake Up Wednesdays {Week 23}!!

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Welcome to Week 23 of Wake Up Wednesdays where you get to take over our blogs!

Can you believe that Valentine’s Day is this Friday?? (I feel like we just took down our Christmas tree, well . . . to be fair . . . ) I LOVED seeing all the cute and delicious Red and Pink Valentine’s Day Desserts that were linked up last week! So much that I wrapped ’em all up in a cute little round up!

valentine's_day_desserts

We always love sharing your amazing creations on our social media outlets too, so make sure that you are following along!

Kitchen Meets Girl | Facebook | Twitter | Pinterest
The Tasty Fork | Facebook | Twitter | Pinterest
Wine and Glue | Facebook | Twitter | Pinterest
Heather’s French Press | Facebook | Twitter | Pinterest
We’re also love pinning to our Wake Up Wednesdays Pinterest board, so make sure it’s a board you follow!
Now! On to the features from this week! There was so much great stuff to choose from!
Ummmm . . . Lemons for Lulu put chocolate in a sandwich! I feel like we should all send her flowers!
Fontina-Apricot-and-Chocolate-Grilled-Cheese-1
I love this tutorial on Hand Lettered Chalk Boards from the talented i should be mopping the floor!
hand lettered chalkboards
I’m all about the home made Valentine’s Day gifts, so this Memory Book from Dear Beautiful You melts my heart.
b3b01b4d6a4bb977c864307e94448c3a
I can’t get enough soup this time of year, and this Easy Ravioli Soup from This Gal Cooks looks perfect!
Spicy-Ravioli-Soupwm
I’m not good at Valentine’s decor, so I can’t wait to make this No Sew Valentine’s Heart Garland from Your Home Based Mom.
Heart Garland
Finally, this Shrimp and Pesto from Cooking with Curls looks like such a delicious veggie packed dinner!
Shrimp-Pesto-GYCO-Challenge-cookingwithcurls.com_
If you were featured, make sure that you grab some swag!
Wake Up Wednesdays
Wake Up Wednesdays Features

now…let’s get this party started

link party info

4 Comments

  1. Ashley @ 3 Little Greenwoods
    Ashley @ 3 Little Greenwoods on February 11, 2014 at 8:40 pm

    So excited to be partying with your tonight! Thanks so much for hosting!

    ~ Ashley @ 3 Little Greenwoods

    Reply
  2. Laura O
    Laura O on February 11, 2014 at 8:44 pm

    Hi Ashley!

    I’m so excited, this is my first time linking up! Thank you for hosting such an awesome party! I can’t wait to see all the goodies. I’m sharing my Vanilla Pomegranate Cupcakes- Gluten Free, egg free, dairy free and free of the top 8 food allergens.

    Thanks again! Can’t wait to come back next week to link up and see the favourites!

    Laura- Petite Allergy Treats

    Reply
  3. Renee @ Two in the Kitchen
    Renee @ Two in the Kitchen on February 12, 2014 at 12:00 pm

    Thank you for hosting the link party!! It was nice to meet you at BYB last week! 🙂

    Reply
  4. cathy
    cathy on February 12, 2014 at 1:44 pm

    Thanks Ladies so much for hosting this fabulous party 🙂 Good times!
    Cathy

    Reply

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Hi There!


Interestingly enough, I didn’t grow up with an interest in cooking.  In fact, I informed my mother on multiple occasions that I was not getting an advanced education so I could spend my evenings preparing meals.

more about me >>

Grab My Cookbook

Fan Faves

This Vintage Cake combines two layers of white cake, with a surprise brownie layer soaked in a decadent chocolate sauce. And the cream cheese frosting takes it right over the top!
Did you know you can make dinner rolls - yeast ones, at that - in just 30 minutes? It's true! These 30-Minute Dinner Rolls are so easy to make you'll never go store-bought again.

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